Industry knowledge
Industrial Stainless Steel High-Pressure Cooker
High-pressure cooker is a large-scale industrial food processing and cooking equipment. It uses internal high pressure to achieve rapid cooking of materials. It is made of 304 stainless steel, which is corrosion-resistant, high-temperature resistant, and durable. It is widely used for cooking various difficult-to-cook foods such as rice dumplings, marinated products, sea cucumbers, beans, bone soup,and bean paste. It has fast heating speed and short cooking time, meeting the needs of batch and process-based food processing plants.
Features and Advantages of High Pressure Cooking Pot
1. Efficient cooking
The high-temperature and high-pressure cooking pot greatly shortens the cooking time and improves production efficiency by increasing the cooking temperature and pressure.
2. Maintain nutrition
Under high temperature and high pressure environment, the nutrients in the food can be better preserved, avoiding the loss of nutrients in the traditional cooking process.
3. Improve taste
The high-temperature and high-pressure cooking pot can heat the food more evenly, making the food taste more delicate. The high-temperature and high-pressure environment can effectively kill bacteria in food and improve the hygiene and safety of food.
4. Wide application
The high-temperature and high-pressure cooking pot is widely used in meat processing, seafood processing, soy product processing, canned food production and central kitchens.
5. Excellent material
The pot body is usually made of heat-resistant and corrosion-resistant SUS304 stainless steel, equipped with pressure gauge, safety valve, safety interlock, pot body limit and other safety devices.
6. Uniform heating
The equipment has the advantages of large heating area,high thermal efficiency, uniform heating, short liquid boiling time, and easy control of heating temperature.
7. Safety protection
The equipment has an automatic protection function. When there is no water in the container, the power supply will be automatically cut off and the heater will stop working, effectively protecting the equipment.
High-pressure steam cookers can effectively improve the production efficiency of products in a high-temperature and high-pressure environment， making the taste of food more delicious, ensuring the quality of food, shortening the cooking time, and being convenient and fast. The heating method can be steam heating, electric heating, gas heating, electromagnetic heating and other heating methods. The specifications and models are complete and can be customized according to your needs.
