Large-scale industrial drum stir-frying machine is an efficient and automated cooking equipment, which is widely used in the catering industry, central kitchens, food processing plants and other scenarios. Advantages of Intelligent Stir Fry Pot
1. High efficiency and energy saving
Adopting drum heating method, it is evenly heated and has high thermal efficiency. It has strong batch processing capacity and can cook dozens of kilograms of ingredients at a time, which is suitable for large-scale production.
2. Automated operation
Programmable control (PLC or touch screen) automatically adjusts temperature, speed, and time to reduce manual intervention. Supports preset recipes, one-click start of standardized processes, and reduces dependence on chef skills.
3. Stable output
Constant temperature control and uniform stir-frying ensure that each batch of dishes has consistent taste and color, avoiding differences in manual stir-frying.
4. Save manpower
One device can replace 3-5 chefs, especially suitable for areas with high labor costs. Features of Automatic Wok Machine
1.Heating method: gas, electromagnetic
2.Tilt system: automatic discharging design to reduce labor intensity.
Intelligent control
3.Supports functions such as temperature sensor, timed alarm, fault self-detection, and some models can be remotely monitored online.
Adaptability
4.Can handle a variety of ingredients (vegetables, meat, rice, nuts, etc.). Application Scope of Cooking Machine
1.Catering Industry
Chain restaurants/fast food restaurants: Efficiently produce standardized dishes (such as fried rice, Kung Pao Chicken, etc.).
Group meal supply: large-scale cooking needs of school and corporate canteens.
Food processing
Pre-prepared food production: complete frying, juice collection and other processes, suitable for instant hot dishes.
2.Other scenarios
Airline/railway catering: meet high hygiene standards and large-scale production.
Snacks: stir-fry nuts, beans or dry fruit and vegetable slices.
Purchase Recommendations
Capacity selection: according to the average daily output demand (such as 25-180kg/time).
Energy type: gas is suitable for low-cost operation, and electromagnetic is more suitable for places with high environmental protection requirements.
Large industrial drum cooking machines significantly improve food processing efficiency and quality through automation, standardization and large-scale production. They are especially suitable for scenes with high requirements for food delivery speed and consistency. They are one of the core equipment for modern kitchen upgrades.