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Planetary sauce mixing wok a good sauce processing equipment

2017-11-20 16:33

Planetary sauce mixing wok a good sauce processing equipment
Planetary sauce mixing wok a good sauce processing equipment
Electromagnetic planetary sauce mixing wok works:
Longze electromagnetic sauce mixing wok is the use of magnetic induction eddy current heating principle, he uses the current through the coil to produce a magnetic field, when the magnetic field through the bottom of the ferrous quality pot, will produce numerous small eddy current, the pot itself high-speed heat , Then heat the food in the pot.

Electromagnetic planetary sauce mixing wok Features:
This equipment is a set of mixing dispersion, mixing as one of the multi-functional and efficient equipment, mixing method using a special tilt drive, the planetary mixer and the pot full access to achieve the transmission revolution and autobiographical non-integer transmission ratio, the pot No stirring dead ends.
Apply to caramel, peanut candy, bean paste, lotus, jujube mud, popcorn, conditioning food and other processes. Use of advanced transmission and sealing structure, the transmission part of the country with clean, sanitary. Using frequency control power, running more stable.
The use of hydraulic lifting, turning the pan transporter, disassembly agitator, save manpower and reduce labor intensity, is an excellent food processing equipment.
Sauce sauce mixing wok advantages:
1, we have adopted two patented technologies in the manufacture of planetary stirring wok, unlike other manufacturing processes; all food machinery, including accessories, have achieved standardized design and production. Planetary mixing wok have to go through the factory before the 4-hour trial run, after passing the factory delivery.
2, the pot using Yixing Beihai stamping a hemispherical shape of the stainless steel pot, the overall error of the small roundness, stirrer and pot fit, to avoid paste pot phenomenon.
3, the mixing method using a special tilt rotation, the planetary mixer and full contact with the pot to achieve revolution rotation of the integer speed ratio, the pot without stirring dead angle.
4, stable performance, equipment, gears, shafts and other key components are used CNC machining center equipment, so that the interchangeability of components to improve.
5, the use of advanced rotating and sealing structure, so that the pot no dead ends, easy to clean, use stainless steel pot SUS304 pan, in line with international certification standards, food safer.
6, using high-precision, high hardness of the synchronous gear, the use of 20CrMnTi carburizing, grinding, precision up to five, more wear-resistant tooth surface. As a result, the life of the wok is increased and the noise is effectively reduced.
Automatic sauce mixing wok structure
This series of products adopts a semi-spherical stainless steel body which is stamped and formed. This product takes the liquefied gas (natural gas) as the heat source. It has the advantages of large heating area, high thermal efficiency, fast material heating, uniform heating and easy heating temperature control. This product where the contact with food products are all made of stainless steel and polished to meet the requirements, with handsome in appearance, reasonable design, compact structure, easy installation, simple operation, easy maintenance.

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Company Profile

Shandong Longze Machinery Co., Ltd. is a scientific research, production, sales service in one of the enterprises. Located in the famous dinosaur town - Zhucheng, the company over the years committed to the development trend of the food industry, the traditional hand-workshop processing reform for the automation, standardization of production. Through automation design and manufacturing for enterprises to save manpower, improve production rate, reduce production costs. Service customers include baking fillings fried industry, meat products cooked food processing industry, condiment industry, candy industry, vegetable corn processing industry, hotel supplies and fast food and other food processing industry, providing heating and cooking frying, vacuum concentration, sterilization Disinfection and other series of equipment.

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