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Sauce stirring wok manufacturers

2017-12-05 08:37

Sauce stirring wok manufacturers

Sauce stirring wok manufacturers
Sauce stirring wok is widely used in lotus seed, fruit Rong, beans trap, jujube mud, sauces, curry conditioning food and daily chemical, pharmaceutical and other industries mixing.
Sauce stirring wok Features:
1, This product is tiltable under the stir fry, to solve the stirring on the difficult, difficult to clean the problem in the domestic industry in a leading position.
2, The equipment is divided into three layers of pot bottom and pot to help with insulation, circulating oil circuit, fast warming, energy saving. Thus increasing production.
3, scraping the end of the mixing system, completely solve the high viscosity material is not destroyed the nutritional content to meet the green standards, it is ideal for food filling enterprises.
4, automatic discharge system, the use of circuit control, the use of more convenient. Pot can be tilted at any angle, reduce labor, improve production efficiency.
Sauce stirring wok Mixing system uses a combination of rotation revolution, the transmission ratio is not integer transmission ratio, to ensure that the pot without any mixing blind spot. Use of advanced transmission and sealing structure, the transmission part of the pot and clean, hygienic. This series of equipment is automatic / hydraulic type is the use of hydraulic thrust so that the mixer arm flip, disassembly stirrer, re-use of hydraulic thrust tilting pot, easy to access raw materials to save manpower, the use of variable frequency speed controller can be mixed with high viscosity products Uniform heating to increase heat, with easy operation, high work efficiency, low energy consumption, long service life, compact structure, easy maintenance and so on, is a good performance mixer.
Electric heating heat transfer oil: a heated area, temperature control, heat evenly.
Gas: Gas easy to use, heating speed, automatic sauce mixing wok manufacturers to meet the needs of some products on the high temperature, automatic sauce mixing wok prices, not subject to the factory voltage limit.
Sauce stirring wok equipment features:
With easy to operate, high efficiency, low energy consumption, long life, compact structure, easy maintenance and so on, is a good performance mixer. With beautiful appearance, reasonable design, compact structure, easy installation, simple operation, easy maintenance and so on.
Sauce stirring wok note features
1, rapid heating, adjustable temperature; pot two temperature probe, respectively, measuring the body temperature and food temperature;
2, Accurate micro-computer automatic temperature control and temperature display, automatic setting, automatic alarm after time or temperature, easy process control, good repeatability, better quality and more stable food processing;
3, food non-stick pan, does not form a lump or coking; less oil, simple operation, the process of deep-fried residue is not easy to stick pan and easy to clean.

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Company Profile

Shandong Longze Machinery Co., Ltd. is a scientific research, production, sales service in one of the enterprises. Located in the famous dinosaur town - Zhucheng, the company over the years committed to the development trend of the food industry, the traditional hand-workshop processing reform for the automation, standardization of production. Through automation design and manufacturing for enterprises to save manpower, improve production rate, reduce production costs. Service customers include baking fillings fried industry, meat products cooked food processing industry, condiment industry, candy industry, vegetable corn processing industry, hotel supplies and fast food and other food processing industry, providing heating and cooking frying, vacuum concentration, sterilization Disinfection and other series of equipment.

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