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Sauce stirring wok after-sales service

2017-11-15 11:35

Sauce stirring wok after-sales service
Sauce stirring wok after-sales service
This machine is suitable for business units, canteens, guest houses, large, medium and small restaurants, factories, schools, military units and so on. The machine is reasonable in design, easy to operate, and face the high efficiency of work, the parts are all 304 stainless steel, in line with health requirements, planetary planetary stir fry, the user reflects the good use
Planetary Sauce stirring wok is mainly composed of pot body, frame body, mixing system, heating system, speed control gear, stirring shaft, pan turning system and so on. Planetary mixing sandwich pot from the type is divided into manual, semi-automatic and fully automatic. From the heating form is divided into: steam, gas, gas HTF, electric heating oil and electromagnetic heating method.
The machine can achieve precise temperature control automatically, control the stirring speed and heating time, can solve the process parameters in the process of relying on the operator's experience to control the quality of products, to avoid human factors in the processing of product quality, improve Process controllability to ensure product quality. The machine can also be used for large-scale canteen and fast food industry for all kinds of dishes frying.
Sauce stirring wok Usage:
Stainless steel sandwich pot is widely used in lotus fruit, fruit Rong, bean paste, dates paste, sauces, curry conditioning food and daily chemical, pharmaceutical and other industries mixing. Can also be used for large restaurants or canteens soup, cooking, stew, porridge, etc., is the food processing to improve quality, shorten the time and improve the working conditions of the fine equipment.
Sauce stirring wok Features:
Product pot is a stamping stainless steel pot, using liquefied gas, natural gas and other heating methods, the use of special stirring tilting transmission, the planetary mixer and the pot full access to achieve the transmission revolution and rotation of the integer transmission Than the pot without stirring dead ends.
Use of advanced transmission and sealing structure, the transmission part of the pot and clean, hygienic. Using frequency control power, running more stable. Save labor to reduce labor intensity, is a good performance food processing equipment.
Sauce stirring wok several advantages:
1, cooking oil will not be uniform open
2, by the protective cover to prevent injury to the staff
3, a key button to stir open, large planetary stir fry, a button to turn off the power to automatically stop
4, automatic feeding without manual feeding
5, there are a variety of heating methods such as: electromagnetic heating, gas heating for customer choice
6, Long Ze mechanical production of automatic mixing wok material are all made of stainless steel 304 material. Pot gall bladder imported from Japan with gall bladder (quality assurance)

 

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Company Profile

Shandong Longze Machinery Co., Ltd. is a scientific research, production, sales service in one of the enterprises. Located in the famous dinosaur town - Zhucheng, the company over the years committed to the development trend of the food industry, the traditional hand-workshop processing reform for the automation, standardization of production. Through automation design and manufacturing for enterprises to save manpower, improve production rate, reduce production costs. Service customers include baking fillings fried industry, meat products cooked food processing industry, condiment industry, candy industry, vegetable corn processing industry, hotel supplies and fast food and other food processing industry, providing heating and cooking frying, vacuum concentration, sterilization Disinfection and other series of equipment.

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