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Automatic Rotate Cooking Robot Machine Operation Video

The cooking drum stir fry wok volume is from 235L-800L, and there are two optional heating methods: electromagnetic heating and gas heating.


Features of Cooking Robot Machine
1.Built-in temperature probe, real-time monitoring of the temperature of the inner pot, the temperature is adjustable from 50℃ to 280℃.
2. Simulate the effect of cooking with a spoon.
3. Personalized customization,Rotating drum stir fry.
4.Intelligent temperature control technology, Powerful fire, Take a few minutes to warm up etc.
5.Passed CE certification and unique design patent.
Innovative Design Highlights of Drum Cooking Machines
360-Degree Three-Dimensional Stir-Frying Design:
Unlike traditional flat stir-frying methods, the 360-degree three-dimensional stir-frying design of industrial drum cooking machines is a major innovative breakthrough.
During the cooking process, the drum rotates the ingredients in all directions, ensuring that every angle of the ingredients receives full heat and achieves even heating.
This unique stir-frying method not only allows the ingredients to cook quickly but also makes them more tender and juicy, preserving nutrients to the maximum extent.
Taking stir-fried green vegetables as an example, traditional stir-frying methods may result in uneven heating and inconsistent cooking.
However, the three-dimensional stir-frying design of the drum cooking machine ensures that every piece of green vegetable is heated evenly, resulting in a bright green color, crisp and tender texture, and significantly reduced loss of vitamins and other nutrients.
Contact us for more information:
WhatsApp/WeChat/Tel:+86 13021556498
E-mail: bell@loneze.com
stir fry cooking robot machine,automatic fried rice wok cooker,intelligent kitchen equipment

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Company Profile

Shandong Longze Machinery Co., Ltd. is a scientific research, production, sales service in one of the enterprises. Located in the famous dinosaur town - Zhucheng, the company over the years committed to the development trend of the food industry, the traditional hand-workshop processing reform for the automation, standardization of production. Through automation design and manufacturing for enterprises to save manpower, improve production rate, reduce production costs. Service customers include baking fillings fried industry, meat products cooked food processing industry, condiment industry, candy industry, vegetable corn processing industry, hotel supplies and fast food and other food processing industry, providing heating and cooking frying, vacuum concentration, sterilization Disinfection and other series of equipment.

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    Address: Zhucheng District ,Weifang City, Shandong Province,China Tel:+86 13070769155 Email: Gussie@loneze.com
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